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AWARDS & ACCREDITATIONS

Hunt’s Food Group are market leading taking every care possible to ensure high quality products and a reliable service. To reflect our dedication, we work to the highest of standards with various accreditations and policies.

Certified B Corp

This certification is an important milestone for our company. It demonstrates our ongoing commitment to using our business to positively impact our colleagues, customers, communities and the planet.

BSI ISO 45001

Hunt’s Food Group work to the highest standard to protect our colleagues from workplace illnesses and injuries, reducing lost working days and giving our colleagues the confidence that they are working in a safe environment.

LIVING WAGE EMPLOYER

As an accredited Real Living Wage Employer. Everyone working at Hunt’s Food Group receive a minimum hourly wage of £12.00. A rate of which is significantly higher than the government minimum for over 23s.

The BRCGS - Storage & Distribution

The BRCGS Global Standard for Storage and Distribution is a leading global scheme recognised internationally as a badge of quality in all parts of the world.

The objective of the BRCGS Global Standard is to ensure the safety of products is maintained at all times during the manufacturing, storage and distribution of food. At all sites that have certification, we have achieved an A Grade.

View or download our certificates below.

DISABILITY CONFIDENT COMMITTED EMPLOYER

Hunt’s Food Group is now a Disability Confident committed employer, committing us to take actions to be an inclusive employer. This includes making reasonable adjustments during the recruitment process and supporting our existing workforce in enabling them to perform their job role. 

LIVING HOURS EMPLOYER

Being a Living Hours Employer builds upon our living Wage accreditation by focusing on how much time our colleagues need to work to support themselves and their families. We realise that time is just as valuable as money and want to provide our colleagues with a better work-life balance.

Thorner's RSPCA Assured

RSPCA Assured is the RSPCA’s prestigious farm animal welfare assurance scheme, designed to promote and uphold the highest standards of animal welfare across the farming industry. Farms that are part of the RSPCA Assured program are required to meet the RSPCA’s stringent and comprehensive higher welfare standards, ensuring that animals are treated with the utmost care and respect throughout their lives. 

The BRCGS - Food Safety

The BRCGS Global Standard for Food Safety is a leading global scheme recognised internationally as a badge of quality in all parts of the world.

The objective of the BRCGS Global Standard is to ensure the safety of products is maintained at all times during the manufacturing, storage and distribution of food. At all sites that have certification, we have achieved an A Grade.

View or Download Certificate.

RED TRACTOR ASSOCIATION

Found on British food and drink products that have been certified to meet rigorous standards, ensuring quality and sustainability from farm to pack. It indicates that the food you purchase has been responsibly sourced, safely produced, and comes from farms where both crops and animals are treated with the highest levels of care and welfare. This guarantees that the product is not only beneficial for you but also supports British farmers by promoting ethical practices and local agriculture.

Organic Accreditations

The Soil Association is the UK’s leading membership charity campaigning for healthy, humane and sustainable food, farming and land use.

The Soil Association, its standards and activities, and the practice of organic farmers are all based on a set of internationally recognised principles. These principles are the roots from which organic agriculture grows and develops. They express the contribution that organic agriculture can make to the world and a vision to improve all agriculture in a global context.

Download or view Certificate.

SALSA Approved

SALSA

This Certificate confirms that Capreolus has demonstrated compliance for the following scope of production:
‘Production of air dried charcuterie, cooked, and smoked meats and bacon, sold
whole or sliced to food service and retail outlets in vacuum and MAP packs.

View or Download Certificate.